Wednesday, 11 March 2020

hungi

On Monday room 15 went to the hall to help prepare. food for the hungi.We even have breakfast we ate toast and baked beans and we drink milo it was so. good. We were very excited and surprized. I peeled kumara and pumpkin It was. very hard. We put them inside a big pot and inside a basket and A baskt to  cook. The cooking time was about an hour or more. The hungi was ready after lunch I eat kumara potato pumpkin and lettuces. I like Kumara Potato Pumpkin. I Do not Like With the. Lettuces.


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